Old-Fashioned Raisin Cinnamon Bagels
| Yield: | 1 Servings |
| Categories: | Bagels, Breads |
| 1 POUND | ||
| 3/4 | c | Water |
| 1 | tb | Vegetable oil |
| 1 | tb | Malt syrup, molasses or |
| White sugar | ||
| 3/4 | ts | Salt |
| 1 1/2 | ts | Cinnamon |
| 2 3/4 | c | Bread flour |
| 1 1/2 | ts | Active dry yeast |
| 1/2 | c | Dark or golden raisins, at |
| Beep* | ||
| 1 1/2 POUND | ||
| 1 1/4 | c | Water |
| 2 | tb | Vegetable oil |
| 2 | tb | Malt syrup, molasses or |
| White sugar | ||
| 1 | ts | Salt |
| 2 | ts | Cinnamon |
| 3 1/3 | c | Bread flour |
| 2 | ts | Active dry yeast |
| Dark or golden raisins, at | ||
| Beep* |
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