Old-Fashioned Shortcake
| Yield: | 8 Servings |
| Categories: | Breads |
| 1 | qt | Fruit (strawberries) |
| 1/3 | c | Sugar |
| 1 | tb | Lemon juice |
| 1 1/2 | c | Heavy cream |
| Buttermilk Biscuit Dough | ||
| 2 | tb | Buttermilk |
| 2 | tb | Sugar |
| 2 | tb | Soft butter |
| BUTTERMILK BISCUIT DOUGH | ||
| 1 1/2 | c | All-purpose flour |
| 1/2 | c | Cake flour |
| 1/2 | ts | Salt |
| 2 | ts | Baking powder |
| 1/2 | c | Cold unsalted butter |
| 3/4 | c | Buttermilk or heavy cream |
| (or more) |
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