Old English Cheddar Soup
| Yield: | 4 Servings |
| Categories: | Soups, Vegetables, Pork, Cheese |
| 2 | sm | Onions; peeled & diced |
| 3 | md | Carrots; peeled & diced |
| 4 | oz | Bacon; diced |
| 2 | tb | Butter |
| 3 | tb | Flour |
| 4 | c | Chicken broth |
| 1/2 | c | Milk |
| 1/4 | c | Amberg's Sur-Lie Chardonnay |
| 10 | oz | Heluva Good Sharp Cheddar Cheese |
| Salt; pepper and nutmeg |
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