Old Fashioned Coconut Custard Pie
| Yield: | 1 Servings |
| Categories: |
| Sweet Dough; for a 1 crust pie, | ||
| Above | ||
| FILLING | ||
| 1 | lg | Fresh coconut, about 1 1/2 pounds |
| 2 | c | Milk |
| 3/4 | c | Sugar |
| 1 | ts | Vanilla extract |
| 4 | lg | Eggs |
| Tiny pinch freshly grated nutmeg | ||
| One 9 inch Pyrex pie pan |
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