Olive Garden 5-Cheese Lasagna
| Yield: | 12 Servings |
| Categories: | Pasta, Cheese |
| NORMA WRENN NPXR56A | ||
| CREAM SAUCE: | ||
| 1/4 | c | Butter |
| 1/4 | c | Flour |
| 2 | c | Milk |
| CHEESE FILLING: | ||
| 1/4 | c | Sun-dried tomatoes -- oil |
| Packed -- minced | ||
| 1 | tb | Fresh garlic -- minced |
| 3 1/2 | c | Ricotta cheese |
| 3 | Eggs | |
| 1 | c | Grated Parmesan cheese |
| 1/2 | c | Grated Romano cheese |
| 1/2 | ts | Salt |
| 1 | ts | Black pepper |
| OTHER: | ||
| 4 | c | Mozzarella cheese -- |
| Shredded | ||
| 1 | c | Spinach lasagna noodles or |
| Regular if unavailable | ||
| Marinara sauce -- as | ||
| Desired | ||
| Extra Parmesan cheese | ||
| Freshly grated |
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