Olive Oil Garlic Bread
| Yield: | 1 Servings |
| Categories: | Bread Machine, Breads |
| 2-CUP CAPACITY - 12 SERVINGS | ||
| 1 1/2 | ts | Active dry yeast |
| 2 | c | Bread flour |
| 1 | ts | Salt |
| 2 | ts | Sugar |
| 1/2 | c | Water |
| 2 | tb | Water |
| 3 | tb | Olive Oil; (See Note), Garlic |
| 3-CUP CAPACITY - 16 SERVINGS | ||
| 2 1/4 | ts | Active dry yeast |
| 3 | c | Bread flour |
| 1 1/2 | ts | Salt |
| 1 | tb | Sugar |
| 1 | c | Water |
| 1/4 | c | Olive Oil; Garlic, (See Note) |
| NOTE: Ingredients for; garlic olive oil | ||
| 1/3 | c | Garlic Cloves; Slightly Crush, Peel |
| 1 | c | Extra-virgin olive oil |
Advertisement