Olive Oil Italiano Sauce for Pasta
Yield: | 5 Servings |
Categories: | Sauces |
1/2 | c | Olive oil |
3 | Cloves garlic; minced | |
1 | ts | Dried basil |
1 | ts | Dried parsley |
1 | tb | Fresh lemon juice |
1/2 | ts | Salt |
4 | tb | Butter or margarine; softened |
2 | tb | Grated Parmesan cheese |
2 | Green onions; sliced |
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