Olive Oil Italiano Sauce for Pasta

Yield: 5 Servings
Categories: Sauces
1/2cOlive oil
3Cloves garlic; minced
1tsDried basil
1tsDried parsley
1tbFresh lemon juice
1/2tsSalt
4tbButter or margarine; softened
2tbGrated Parmesan cheese
2Green onions; sliced
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