One Hour Calamari in Umido with Ramp Bruchetta
| Yield: | 1 Servings |
| Categories: |
| 3 | lb | Clean calamari |
| 4 | tb | Extra virgin olive oil, plus 4 T |
| 10 | Cloves Garlic, Whole, peeled | |
| 1 | tb | Crushed hot chilis |
| 1 | c | Dry white wine |
| 2 | c | Basic tomato sauce |
| 2 | bn | Ramps, clean and whole |
| 1 | bn | Marjoram, leaves only |
| 4 | Thick Slices country bread |
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