One Pot Chicken Entree
| Yield: | 1 Servings |
| Categories: |
| 1 | Skinless and boneless chicken breast, cut into chunks | |
| 1 | Carrot, peeled and chopped | |
| 2 | c | Water or homemade chicken stock with no salt |
| 1/2 | c | Frozen peas |
| 1/2 | c | Cooked elbow macaroni or other pasta |
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