Onion, Cheese and Bacon Quiche
| Yield: | 1 Quiche |
| Categories: | Main Dishes, Meats |
| 2 | lb | Yellow Onions; chopped |
| 3 | tb | Butter |
| 1 1/2 | tb | Flour |
| 3 | Eggs | |
| 2/3 | c | Half-And-Half |
| 1 | ts | Salt |
| 1 | pn | Nutmeg |
| 4 | sl | Bacon; cooked crisp and crumbled |
| 3/4 | c | Swiss Cheese; grated |
| 1 | 9" Partially Cooked Pastry Shell |
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