Onion Soup with Gorgonzola Toast
| Yield: | 4 Servings |
| Categories: | Soups |
| Stephen Ceideburg | ||
| 3 | lg | Onions, chopped |
| 4 | Garlic cloves minced | |
| 3 | tb | Butter |
| 2 | tb | Flour |
| 1 | ts | Dried thyme leaves |
| 7 | c | Rich beef stock |
| 1 | tb | Tomato paste |
| Salt and pepper to taste | ||
| 2 | oz | Gorgonzola |
| 4 | sl | French bread, toasted |
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