| 24 | oz | Semi Sweet Chocolate Morsels |
| 2 1/2 | c | Of all purpose flour |
| 1 1/2 | ts | Baking soda |
| 1 | ts | Salt |
| 1 | c | Of Crisco Butter Flavored shortening plus |
| 2 | tb | Water |
| 1/2 | c | Of sugar |
| 1/2 | c | Of firmly packed brown sugar |
| 1 | ts | Of vanilla extract |
| 2 | | Eggs |
| | Preheat oven to 375 deg F. Melt over hot (not boiling) |
| | Water, 1 1/2 cups chocolate morsels; stir until smooth. |
| | Cool to room temperature. In small bowl, combine |
| | Flour, baking soda and salt; set aside. In large bowl, |
| | Beat butter, sugar, brown sugar and vanilla extract |
| | Until creamy. Add melted morsels and eggs; beat until |
| | Light and fluffy. Gradually blend in flour mixture. |
| | Stir in remaining chocolate chip morsels. Drop by |
| | Rounded teaspoons onto ungreased cookie sheets. Bake |
| 10 | | Minutes. Let stand 2-3 minutes before removing from |
