Orange-Glazed Carrots and Sweet Potatoes
| Yield: | 14 Servings |
| Categories: | Alcohol, Casseroles, Vegetables |
| 12 | md | Carrots(1 1/2 lbs total) |
| 6 | 10-oz-each large sweet potatoes | |
| 34 | c | Brown sugar, packed |
| 3/4 | c | Orange juice |
| 1/3 | c | Butter |
| 3 | tb | Orange rind, coarsely grated |
| 1/2 | ts | Ground cinnamon |
| 1/4 | ts | Each ground nutmeg and coriander |
| 1 | tb | Orange liquer |
| Salt and pepper | ||
| 1 | c | Pecans, chopped |
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