Orange-Jicama Salads
| Yield: | 6 Servings |
| Categories: | Fruits |
| 3 | Oranges, pared and sliced | |
| 2 | Avocados, sliced | |
| 1 | sm | Jicama, halved |
| Salad greens | ||
| ORANGE DRESSING | ||
| 1/3 | c | Vegetable oil |
| 1 | ts | Grated orange peel |
| 1/4 | c | Orange juice |
| 2 | tb | Sugar |
| 2 | tb | Lemon juice |
| 1/2 | ts | Dry mustard |
| 1/4 | ts | Salt |
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