Orange-Walnut Muffins
| Yield: | 6 Servings |
| Categories: | Breads |
| 1 | Flour; 1 cup + 2 tbls. | |
| 2 | tb | Brown Sugar; Lt. (packed) |
| 1 1/2 | ts | Baking powder |
| 1 | ts | Lemon Rind; Grated |
| 1/2 | oz | Walnuts; chopped (12 halves) |
| 1 | Salt; pinch | |
| 1/2 | c | Orange juice |
| 2 | tb | Margarine; melted + cooled |
| 1 | Egg; large |
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