Orange Almond Biscotti
| Yield: | 48 Servings |
| Categories: | Cookies |
| 2 | c | Flour; unbleached, all purp |
| 1 | c | Sugar |
| 1 | ts | Baking soda |
| 1/4 | ts | -Salt |
| 2 | Eggs, large | |
| 1 | Egg yolk, large | |
| 1 | ts | Vanilla |
| 1 | tb | Orange zest; freshly grated |
| 1 1/2 | c | Almonds, whole; toasted lightly & chopped coarse |
| EGG WASH | ||
| 1 | Egg, large; beaten with | |
| 1 | ts | -Water |
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