Orange Almond Cheesecake
| Yield: | 1 Servings |
| Categories: | Cheesecakes |
| Crust: | ||
| 1 1/2 | c | Graham cracker crumbs |
| 1 | c | Unblanched almonds; coarsely ground |
| 1/4 | c | Sugar |
| 6 | tb | Sugar |
| Filling: | ||
| ]4 eggs | ||
| 1 | c | Sugar |
| 1 1/2 | lb | Cream cheese |
| 2 | tb | Amaretto |
| 2 | tb | Cointreau or Grand Marnier |
| 10 | tb | Freshly squeezed orange juice |
| 1 | ts | Pure vanilla |
| Topping: | ||
| 1 | ts | Gelatin |
| 1/4 | c | Lukewarm water |
| 1 1/2 | c | Whipping cream |
| 1 | tb | Sugar |
| 1/4 | ts | Pure vanilla |
| 2 | tb | Cointreau or Grand Marnier |
Advertisement