Orange Blossom Cake with Orange Frosting
| Yield: | 1 Servings |
| Categories: | Cakes |
| 1 | c | Butter; softened, room temp |
| 2 | c | Sugar; sifted |
| 3 1/3 | c | Flour |
| 4 | ts | Baking powder |
| 1 | c | Milk |
| 1 | ts | Vanilla extract |
| 1/2 | ts | Orange flavoring |
| 6 | Egg whites; beaten until sti | |
| 1 | c | Orange marmalade |
| ** fluffy orange frosting | ||
| 1/4 | c | Sugar |
| 1/2 | ts | Cream of tartar |
| 1/8 | ts | Salt |
| 2 | Egg whites | |
| 1/4 | c | Cold water |
| 1 | ts | Orange flavoring |
| 1/2 | ts | Vanilla extract |
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