Orange Bowknots

Yield:	24 Servings
Categories:	Breads

4 1/2	c	All purpose flour
2	pk	Active dry yeast
1/2	c	Milk
1/3	c	Granulated sugar
1/3	c	Butter or margarine
1/2	ts	Salt
2		Eggs
2	tb	Finely shredded orange peel; set aside
1/2	c	Orange juice
		Orange icing