Orange Cloud Cakes W/boysenberry Sauce
| Yield: | 6 Servings |
| Categories: | Cakes |
| BOYSENBERRY SAUCE | ||
| 2 | c | Frozen boysenberries; thawed, undrained |
| 1 | tb | Sugar |
| CAKES | ||
| Solid vegetable shortening | ||
| 1/4 | c | Whole wheat flour |
| 1/4 | c | All-purpose flour |
| 2 | tb | Sugar |
| 1/2 | ts | Baking powder |
| 1/4 | ts | Baking soda |
| 1/8 | ts | Salt |
| 1 | Egg yolk | |
| 2 | tb | Nonfat milk |
| 1 1/2 | tb | Vegetable oil |
| 1 1/2 | ts | Orange peel; grated |
| 1/2 | ts | Vanilla extract |
| 1/4 | Vanilla bean; split | |
| 3 | Egg whites | |
| 1 1/2 | ts | Powdered sugar |
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