Orange Cream Timbales
| Yield: | 4 Servings |
| Categories: | Desserts |
| 1 | pk | (4-serving size) Jell-O brand gelatin; orange flavor |
| 1 | c | Boiling water |
| 1/2 | c | Cold water |
| Ice cubes | ||
| 1 3/4 | c | (4 ounces) Cool Whip whipped topping; thawed |
| 1 | cn | (11-oz) Mandarin orange sections; well drained |
| Mint leaves (optional) |
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