Orange Dressing with Basil - Al Fresca

Yield: 6 Servings
Categories:
8tbOlive oil
4tbFresh orange juice
2tbFresh lemon juice
1/2Whole orange, zest of
1Clove garlic -- lightly
Crushed
1/4cFresh basil leaves -- thinly
Sliced
Coarse salt
Coarsely ground pepper --
Optional
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