Orange Frosting

Yield:	2 Servings
Categories:	Desserts

1/2	c	Sugar
1/8	ts	Cream of tartar
3	tb	Water
1		Egg white
1	ds	Salt
1	ts	Grated orange rind
1/2	ts	Orange flavoring
2	dr	Red food coloring
2	dr	Yellow food coloring

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