Orange Glazed Rex Sole
| Yield: | 1 Servings |
| Categories: | Seafood |
| 2 | lb | Pan dressed skinned rex |
| Sole | ||
| 1 | ts | Salt |
| 1/4 | c | Sugar |
| 1 | tb | Cornstarch |
| 1 1/4 | c | Fresh orange juice |
| 1 | tb | Grated orange rind |
| 1 | tb | Butter |
| Sliced orange, avocado & | ||
| Green seedless grapes (for | ||
| Garnish) |
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