Orange Habanero Salsa
Yield: | 1 Servings |
Categories: | Sauces |
1 | Habanero (to have medium heat - add more if you like) | |
2 | Carrots | |
3 | Cloves garlic | |
1/4 | c | Water |
2 | tb | Chopped white onion |
1 | ts | Salt |
3 | tb | Freshly squeezed lemon juice |
1/4 | c | Ginger pickle juice (or substitute fresh; 1 tsp. sugar ginger and a little water) |
1 | ts | Sugar |
1/2 | Orange zestted |
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