Orange Pecan Gingerbread
| Yield: | 8 Servings |
| Categories: | Baked, Cakes, Desserts |
| 1/2 | c | Butter or margarine, softened |
| 1/2 | c | Granulated sugar |
| 2 | lg | Eggs |
| 1/2 | c | Molasses |
| 1 1/2 | c | All-purpose flour |
| 1 | ts | Ground cinnamon |
| 1 | ts | Ground ginger |
| 1/2 | ts | Baking soda |
| 1/4 | ts | Salt |
| 1/2 | c | Orange juice |
| 1/2 | c | Raisins |
| 1/2 | c | Chopped pecans |
| 1/2 | ts | Grated orange peel |
| Orange-Cream-Cheese Frosting |
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