Orange Peel Pound Cake
| Yield: | 8 Servings |
| Categories: | Cakes |
| 2 1/2 | c | Flour |
| 1 1/2 | c | Sugar |
| 3 | ts | Baking powder |
| 1/2 | ts | Salt |
| 3/4 | c | Orange juice |
| 3/4 | c | Vegetable oil |
| 4 | Eggs | |
| 1 | Orange rind; grated | |
| Sliced almonds to garnish |
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| Yield: | 8 Servings |
| Categories: | Cakes |
| 2 1/2 | c | Flour |
| 1 1/2 | c | Sugar |
| 3 | ts | Baking powder |
| 1/2 | ts | Salt |
| 3/4 | c | Orange juice |
| 3/4 | c | Vegetable oil |
| 4 | Eggs | |
| 1 | Orange rind; grated | |
| Sliced almonds to garnish |