Orange Pepper Steak
Yield: | 4 Servings |
Categories: | Meat |
Olive oil | ||
3 | Cloves garlic; minced, or more | |
1/2 | c | Onion strips |
1 | lb | Lean round steak; cut into thin strips |
1 | Red bell pepper; cut into strips | |
1 | Green bell pepper; cut into strips | |
1/2 | c | Orange juice |
1 | tb | Corn starch |
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