Orange Roughy in Wine Sauce
| Yield: | 1 Servings |
| Categories: |
| 1 1/2 | lb | Orange roughy |
| 1/4 | c | Chopped onion |
| 1 | Minced garlic clove | |
| 2 | tb | Butter/margarine |
| 1 | sm | Chopped tomato; (1/2 cup) |
| 1/3 | c | Dry white wine |
| 1 | tb | Snipped parsley |
| 1/2 | ts | Salt |
| 1 | ds | Pepper |
| 1/3 | c | Milk |
| 2 | ts | Cornstarch |
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