Oregano Tomatoes

Yield:	4 Servings
Categories:	Herbs, Vegetables

4	lg	Tomatoes
2	oz	Butter
1	tb	Fresh oregano -- chopped
		OR 1 1/2 tsp dried oregano
1		Clove garlic -- crushed
		Black pepper
	pn	Salt
2	tb	Parmesan cheese -- grated

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