Oriental Barbecued Ribs
| Yield: | 6 Servings |
| Categories: | Meats |
| 4 | Slabs baby back ribs (14 to 16 oz each) | |
| 6 | Star anise, crushed | |
| 1 | tb | Dried tarragon |
| 3 | tb | Minced garlic |
| 1/4 | c | Dijon mustard |
| 1/4 | c | Rice vinegar |
| 2 | tb | Soy sauce |
| 1 | c | Chicken stock OR low-sodium chicken broth |
| 2 | tb | Sugar |
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