Oriental Beef Salad
| Yield: | 4 Servings |
| Categories: | Meats, Salads |
| BARB DAY - GWHP32A----- | ||
| 1 | lb | Sirloin steak -- or top |
| Round | ||
| 8 | oz | Mushrooms; fresh -- sliced |
| Cut 3/4" thick -- boneless | ||
| 6 | oz | Pea pods; frozen -- |
| Defrosted | ||
| 1/4 | c | Dry sherry |
| 4 | c | Lettuce -- thinly sliced |
| 1/4 | c | Soy sauce -- reduced sodium |
| If | ||
| Chow mein noodles (optional) | ||
| Desired | ||
| 1 | tb | Cornstarch |
| (optional) | ||
| 3 | tb | Vegetable oil -- divided |
Advertisement