Oriental Noodle Salad
| Yield: | 1 Servings |
| Categories: |
| SALAD | ||
| 1 | Red pepper | |
| 1 | Yellow pepper | |
| 1 1/4 | c | Bok choy |
| 1/3 | c | Diced carrots |
| 1 | c | Diced celery |
| 4 | Mushrooms | |
| 12 | Pea pods | |
| 1/4 | lb | Linguine; (cook but don't add until ready to serve) |
| Alfalfa sprouts | ||
| DRESSING | ||
| 1/4 | c | Sesame oil |
| 1/4 | c | Reg. oil |
| 2 | tb | Soy sauce |
| 3/4 | ts | Orange marmalade |
| 3/4 | ts | Honey |
| 1/2 | ts | Salt & pepper |
Advertisement
