Oriental Stir-Fry
| Yield: | 6 Servings |
| Categories: | Oriental |
| 1 1/2 | lb | Beef roast, lean (or steak) |
| 1/2 | lb | Mushrooms, fresh chopped & sliced |
| 2 | Celery stalks - centers, diced (ma | |
| 1/4 | md | Green pepper, diced |
| 3 | Green onions, chopped (or 4) | |
| 1/2 | lb | Bean sprouts |
| 1/4 | lb | Snow peas |
| 1 | lb | Fresh green beans |
| 1 | sm | Can bamboo shoots |
| 1 | c | Water chestnuts |
| 1 | Beef bouillon cube (or 2) in 1 cup | |
| 1/4 | c | Soy sauce (or more) |
| 1 | md | Carrot, sliced thinly |
| 1 | Chow mein noodles | |
| 1 | Brown rice |
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