Ostrich Steak W/ Vanilla
| Yield: | 6 Servings |
| Categories: | Poultry |
| SEASONING RUB | ||
| 1 1/2 | tb | Pumpkin seeds |
| 1/2 | ts | Coriander seeds |
| 1/2 | Inch of cinnamon stick | |
| 1/4 | ts | Black peppercorns |
| 3 | cl | Garlic |
| 2 | ts | Sugar |
| 1 | ts | Salt |
| 3 | tb | Dark roasted coffee; freshly |
| . ground | ||
| MEAT | ||
| 3 | Ostrich or Rhea steaks; | |
| . 8oz each | ||
| SAUCE | ||
| 2 | tb | Butter; unsalted |
| 3 | tb | Shallots; chopped |
| 1/2 | c | Mushrooms; sliced |
| 3 | c | Chicken broth |
| 3/4 | Piece vanilla bean; split | |
| . lengthwise | ||
| . *OR* | ||
| . 2 Tsp vanilla extract | ||
| 1/2 | c | Half-and-half |
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