Our Family's Swiss Steak
| Yield: | 1 Servings |
| Categories: |
| 1 1/2 | lb | Beef top round steak (1/2" thick), cut into serving sized pieces |
| 4 | c | Sliced onions |
| 2 | Jars (4.5 oz) Green Giant whole mushrooms, drained | |
| 1 | cn | (10 1/2 oz) condensed beef broth |
| 1/4 | ts | Salt |
| 1/8 | ts | Pepper |
| 1/2 | c | Water |
| 4 | tb | Cornstarch |
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