Oven-Fried Chicken
| Yield: | 1 Servings |
| Categories: |
| 3 | lb | Chicken pieces, including 2 legs, 2 thighs, 2 breasts |
| 1 1/2 | Sticks unsalted butter, melted | |
| 1 | Garlic clove, minced | |
| 1 | c | Fresh bread crumbs |
| 1/3 | c | Grated Parmesan |
| 2 | tb | Chopped parsley, oregano and/or tarragon |
| 2 | ts | Paprika |
| Salt and pepper |
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