Oven-Fried Coconut Shrimp
| Yield: | 4 Servings |
| Categories: | Seafood |
| 2 | lg | Egg whites |
| 1 1/3 | c | Bread crumbs, fine, or Panko |
| 1/2 | ts | Ground cumin |
| 6 | tb | Coconut, flaked, sweetened |
| 2 | tb | Garlic, finely minced |
| Black pepper, freshly ground | ||
| 24 | lg | Shrimp, peeled and deveined |
Advertisement
