Oven-Roasted Strawberries with Strawberry Sorbet
Yield: | 5 Servings |
Categories: | Desserts |
4 | c | Strawberries; hulled |
1 | c | Water |
1/3 | c | Sugar |
3 | tb | Fresh lemon juice |
30 | lg | Strawberries with caps |
2 | tb | Butter; melted |
3 | tb | Sugar |
1 | Vanilla bean; split lengthwise | |
3 | Lemon slices | |
3 | Mint sprigs |
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