Oven Baked Crab Cakes From the Sea Grill Rest
| Yield: | 20 Crab cakes |
| Categories: | Fish |
| 5 | c | Cornflakes |
| 1/2 | c | Mayonnaise |
| 2 | tb | Dijon mustard |
| 2 | ts | Old Bay Seasoning |
| 1/8 | ts | Cayenne pepper |
| 2 | lg | Egg yolks |
| 2 | lb | Jumbo lump crab meat |
| 1/4 | c | Unsalted butter, softened |
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