Oven Roasted Salmon Steaks with New Potatoes
| Yield: | 4 Servings |
| Categories: | Seafood |
| 4 | Salmon Steak; 1" Thick | |
| 1 | lb | New Potatoes; Halved |
| 4 | ts | Olive Oil; Divided |
| 1 | tb | Fresh Thyme; Or |
| 1/2 | ts | Dried Thyme |
| 1 | tb | Finely Grated Orange Or Lemon Peel |
| 1/2 | ts | Freshly Ground Black Pepper |
| 4 | sl | Orange Or Lemon; Halved |
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