Overnight Eggnog French Toast
| Yield: | 1 Servings |
| Categories: |
| 9 | Eggs | |
| 3 | c | Half and half; or milk |
| 1/3 | c | Sugar |
| 1/2 | ts | Nutmeg |
| 2 | ts | Vanilla |
| 1 1/2 | ts | Rum extract |
| 24 | sl | (3/4") of French Bread (about a 1 1/2 lb loaf) |
| Powdered sugar |
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| Yield: | 1 Servings |
| Categories: |
| 9 | Eggs | |
| 3 | c | Half and half; or milk |
| 1/3 | c | Sugar |
| 1/2 | ts | Nutmeg |
| 2 | ts | Vanilla |
| 1 1/2 | ts | Rum extract |
| 24 | sl | (3/4") of French Bread (about a 1 1/2 lb loaf) |
| Powdered sugar |