Overnight Lasagna
| Yield: | 4 Servings |
| Categories: | Pasta, Casseroles |
| 1 | lb | GROUND BEEF |
| 1 | ts | SALT |
| 1 | c | WATER |
| 1 | ds | PEPPER |
| 1/2 | c | PARMESAN CHEESE |
| 1 | ts | PARSLEY FLAKES |
| 1/2 | ts | ONION POWDER |
| 32 | oz | SPAGHETTI SAUCE |
| 2 | ts | OREGANO |
| 1/4 | ts | SUGAR |
| 15 | oz | RICOTTA CHEESE |
| 8 | oz | MOZZARELLA CHEESE |
| 12 | oz | LASAGNA NOODLES |
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