Overnite Green Salad
| Yield: | 1 Servings |
| Categories: |
| 1 | pk | (1 lb) froxen petite (tiny) peas thawed not cooked. |
| 2 | Hard boiled eggs; chopped | |
| 3 | Tbslp red pepper or canned pimento chopped | |
| 1/3 | c | Cup thinly sliced celery |
| 1/3 | c | Thinly sliced scallion |
| 1/3 | c | Mayonnaise |
| 2 | tb | Dijon mustard |
| 1 | cn | (8 oz) sliced water chestnuts |
| Salt & pepper to taste; (almost not necessary) |
Advertisement