Ox Tail
| Yield: | 1 Servings |
| Categories: |
| 1 | kg | Ox tail (piece) |
| 200 | g | Onion |
| 200 | g | Tomato |
| 3 | Spoon cooking oil | |
| SAUCE 1 | ||
| 3 | Spoon cooking wine | |
| 2 | Spoon soy sauce | |
| 2 | Spoon black bean sauce | |
| 2 | Spoon ketchup | |
| 1/2 | Spoon sugar | |
| 2 | c | Water |
| SAUCE 2 | ||
| 1 | Spoon water | |
| 1 | ts | Corn starch |
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