Oyster Sauce for Virginia Ham
| Yield: | 8 Servings |
| Categories: | Sauces |
| 1 | pt | Oysters with their liquor |
| 1/8 | ts | Ground mace |
| 1 | c | Dry white wine |
| 3 | tb | Each flour & butter; cooked together to form a roux |
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| Yield: | 8 Servings |
| Categories: | Sauces |
| 1 | pt | Oysters with their liquor |
| 1/8 | ts | Ground mace |
| 1 | c | Dry white wine |
| 3 | tb | Each flour & butter; cooked together to form a roux |