Oysters Alvin
| Yield: | 4 Servings |
| Categories: | Seafood |
| 1 | sm | Dozen oysters; shucked |
| 2 | c | Flour |
| 2 | c | Peanut oil; for frying |
| 1/4 | Stick butter | |
| 4 | lg | Mushrooms; sliced |
| 1/4 | c | Basic "Brown Soup Stock" or canned beef broth |
| 1/2 | Lemon; juice of | |
| Salt & freshly ground black pepper to taste (about 1/4 tsp each) | ||
| 1/4 | ts | Paprika |
| 1 | ts | Chopped parsley |
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