Oysters "Noon"
Yield: | 4 Servings |
Categories: | Seafood |
8 | Strips bacon | |
1 | Stick butter | |
1/2 | c | Green onions; chopped |
1 | c | Mushroom caps; sliced |
2 | tb | Pickapeppa sauce |
1/2 | ts | Tabasco sauce |
1 | qt | Oysters; drained |
1 | c | Progresso bread crumbs |
8 | oz | Cheddar cheese; shredded |
Chopped parsley |
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