Paella
| Yield: | 12 Servings |
| Categories: | Poultry |
| PHILLY.INQUIRER | ||
| 3 | lb | Chickens,2 cut up |
| 2 | lb | Shrimp, raw |
| Salt and pepper | ||
| 2 | c | Long grain rice |
| 2 | Garlic cloves, minced | |
| 4 | c | Chicken broth |
| 4 | tb | Olive oil |
| 1/4 | ts | Saffron |
| 1 1/2 | lb | Sweet Italian sausages |
| 48 | Med.mussels | |
| 6 | Lobster tails, halved |
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