Pancakes
| Yield: | 2 Servings |
| Categories: | Breakfast |
| 1 | c | All-purpose flour |
| 1 | tb | Brown sugar (heaping) |
| 1 | ts | Baking powder |
| 1/2 | ts | Baking soda |
| 1/4 | ts | Salt |
| 1 1/4 | c | Low-fat buttermilk |
| 1 | tb | Vegetable oil |
| 1/2 | ts | Vanilla extract |
| 1 | Egg | |
| Cinnamon Syrup |
Advertisement